Street Food Fusion

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See what makes street food around the world so popular and try your hand at a few twists on some classics. These classes are designed for two, bring along your partner, mate, mum or dad, learn a few tricks of the trade and try some new and exciting food!


Sticky Pork Belly Bao Buns, Cracklin Crumb, Coriander Slaw and Sriracha Mayo
Soba Noodle & Summer Veggie Salad with Spicy Peanut Dressing
Argentinian Beef Empanadas 
Veggie Pakoras with Tamarind Chutney

All ingredients are provided – bring yourself, some friends and laughter and learn to make new and exciting food in the first-rate kitchen facilities of NorthTec’s Apprentice Restaurant!

How to book

  1. Complete the ACE Course Registration form for the class you want to do. If you want to register for more than one class, only submit this form ONCE. Once your registration is processed, you will be sent a course selection form to confirm your choices.

  2. Make your payment to secure your place - Fees must be paid in New Zealand Dollars and can be paid online.

About the tutor

Brooke Irving - Chef Tutor

Brooke Irving

Chef Tutor

Brooke is the current Level 3 cookery tutor at NorthTec, with over 18 years in the industry focused on special events and fine dining.  Brooke loves sharing her passion for great food and making it approachable and enjoyable.

Phone: 09 470 3619

Courses and programmes may be cancelled, postponed or have their content or configuration changed from time to time (including during the academic year) at the discretion of NorthTec. Fees are an indication, include GST and apply to domestic students only. View terms and conditions

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Start Dates

Whangarei: 9 Oct 2020

Cost Incl. GST (Approx):

$80 per person

Phone 0800 162 100
Enquire about this programme