For the National Certificate in Occupational Health and Safety (Workplace Safety) (Level 3)
Students can also choose from Option 1 or Option 2.
Option 3
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COMPULSORY - 1 DAY BLOCK
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Unit
|
Level
|
Credits
|
|
Protect health and safety in the workplace
|
497
|
1
|
3
|
|
Applied safety practices in the workplace
|
17593
|
2
|
4
|
|
Applied hazard identification and control procedures in the workplace
|
17602
|
3
|
4
|
|
DRUG AND ALCOHOL - 2 DAY
|
|
|
|
|
Demonstrate knowledge of drug and/or alcohol use in the workplace
|
22316
|
2
|
6
|
|
Demonstrate knowledge of drug hazard management in the workplace
|
22317
|
4
|
12
|
|
MANUAL HANDLING – 1 DAY
|
|
|
|
|
Demonstrate knowledge of the prevention and management of OOS in
the workplace
|
17591
|
3
|
4
|
|
Identify the causes of back injury and methods to prevent back injuries in
the workplace
|
17592
|
3
|
4
|
|
The modules below to be selected as per industry requirements to a
minimum of 13 credits
|
|
|
|
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MODULE 1: SAFETY OBSERVER - 1 DAY
|
|
|
|
|
Demonstrate knowledge of safety observer responsibilities in the workplace
|
17596
|
3
|
8
|
|
Prepare a workplace health and safety improvement plan using data analysis and
productivity measures
|
25042
|
3
|
4
|
|
MODULE 2: FIRE SAFETY TRAINING – 1 DAY
|
|
|
|
|
Demonstrate knowledge of fire and emergency warden duties in the workplace
|
18408
|
3
|
3
|
|
Explain principles of fire science
|
4647
|
2
|
1
|
|
Suppress fire with hand held extinguishers and fixed hose reels
|
3271
|
2
|
1
|
|
MODULE 3: INCIDENT INVESTIGATION - 1 DAY
|
|
|
|
|
Produce an occupational health and safety incident investigation
|
17601
|
4
|
6
|
|
MODULE 4: HEALTH AND SAFETY REPRESENTATIVE - 2 DAY
|
|
|
|
|
Identify roles and responsibilities of health and safety representative in the
workplace
|
20198
|
4
|
8
|